Getaway: Gastronomy and Local Products

The art of local living: our selection of producers and great places to eat and drink

The butcher shop "Chez Laurent" in Casteljaloux : farmer butcher, breeder of Bazas beef in Casteljaloux and black pork will introduce you to the taste of authenticity!

Come visit his farm during the Baza'days, the last weekend of April , with brazier cooking, burgers and other local producers.

At Papa Poule's : chicken farmers in the town of Poussignac, they await you with their rotisserie every Sunday morning in front of the Intermarché in Casteljaloux.

Château Moncassin : The Delmotte family invites you to taste their wines in their cellars! Don't hesitate to make an appointment to treat yourself!

Tontons Papas Ice Creams : handcrafted ice creams with sometimes surprising flavors, they're sure to refresh your day! Shops in Casteljaloux and at Lac de Clarens

You will discover ourFavorite restaurants in our welcome booklet for your stay!